Damira - Cereal porridge gluten-free fos

€5,95 EUR €6,59

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Damira - cereal porridge gluten free fos

Gluten-free hydrolyzed cereals (91%) (rice, corn, and tapioca), sugar, fructooligosaccharides (3%), mineral salts (calcium phosphate, reduced iron), vanilla flavor, vitamins (sodium L-ascorbate, nicotinamide, acetate DL-α tocopherol, D-calcium pantothenate, riboflavin, pyridoxine hydrochloride, thiamine hydrochloride, retinyl acetate, folic acid, D-biotin, cholecalciferol, cyanocobalamin). Analysis

Damira FOS Gluten-Free Cereal Porridge: They are gluten-free and allergen-free starter cereals for the little ones in the house. It is for those babies who need to eliminate cow's milk, lactose, soy and egg proteins from their diet.

Damira FOS Gluten-Free Cereal Porridge is suitable for babies from 4 months of age. We advise you to follow the instructions of your pediatrician or professional

The careful selection of its cereals and its exclusive enzymatic hydrolysis process guarantee:

  • High cereal content 82%.
  • Rich in Calcium and vitamin D, necessary for the growth and development of bones.
  • Rich in iron that helps normal cognitive development.
  • With FOS (Fructooligosaccharides), soluble fibers that stimulate the development of beneficial bacterial flora.
  • Adequate nutritional value.
  • Very easy dissolution and without lumps.
  • Its not necessary to add sugar.
  • Easy digestion.
  • Good taste.

How to use:

Bottle: add the milk your baby usually drinks, the amount of cereal scoops recommended by the pediatrician and shake until dissolved.

Porridge: put 200 ml of lukewarm milk from the one your baby usually drinks on a plate and add 9 to 10 scoops (43-48 gr). Stir with a fork until you get the desired consistency.